"Is it natural or manmade?" I asked a waiter at the "cutting-edge tex mex" restaurant downstairs.
"It flows in a circle," he replied.
Enough said.
On every other trip I've taken to San Antonio, which is just about annually for the Texas state competition, I never even made it to the Riverwalk. This time, I haven't left it yet. I've been tutoring an Austrian gentleman named David Schlaff for the GMAT--a test I took once after hitting my head.
The bottled water in the hotel is very pretty.
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The occasional thoughts of a professional llama pacos.
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